Modern Food Microbiology

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Publication details: New York, D. Van Nostrand Company, 1970,Description: vii, 328p. 23cmISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
Lending Book	NARA Main Library Lending Book	576.8.664 JAY (Browse shelf(Opens below))	01243	Available	01243

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