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A Modern Introduction to Food Microbiology

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Publication details: London, Blackwell Scientific Publications, 1983,Description: ix,229p. 229cmISBN:

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Item type	Current library	Call number	Copy number	Status	Barcode
Lending Book	NARA Main Library Lending Book	576.8 BOA (Browse shelf(Opens below))	03190	Available	03190

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Previous	576.8 ADV Advance in Microbial Physiology	576.8 ANA Textbook of Mycrobiology	576.8 BER Bergey's Manual of Determinative Bacteriology	576.8 BOA A Modern Introduction to Food Microbiology	576.8 CUL Culture Collections of Microorganisms	576.8 DEV Developments in Food Microbiology-2	576.8 FAI Fairbrothers Textbook of Bacteriology	Next

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