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1. The effect of Goraka Extract and Potassium Sorbate on the growth of bacteria and fungi in fish processing by Amarasinghe, B.D.Y. Publication: Colombo 15, National Aquatic Resources Agency, 1994 . 23p. 29.5cm. Date: 1994 Availability: Items available: Reference (1),

2. Ice Melting Rates of Fish Boxes by Amarasinghe, B.D.Y. Publication: Colombo 15, National Aquatic Resources Agency, 1992 . 4p. 29.5cm. Date: 1992 Availability: Items available: Reference (1),

3. Extension of the Shelf Life of Ambul Thiyal by Amarasinghe, B.D.Y. Publication: Colombo 15, National Aquatic Resources Agency, 1994 . 20p. 29.5cm. Date: 1994 Availability: Items available: Reference (1),

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