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41.		Introduction to Shellfish Aquaculture in the Puget Sound Region by Magoon, Charles Vining, Richard Publication details: Washington, Department of Natural Resources, Availability: Items available for loan: NARA Main Library (1)Call number: 639.27 MAG. Place hold Save to lists Add to cart (remove)
42.		A Century of Fisheries in North America by Benson, Norman G. ed Publication details: Washington, American Fisheries Society, 1970 Availability: Items available for loan: NARA Main Library (1)Call number: 639.2(7) CEN. Place hold Save to lists Add to cart (remove)
43.		Coral Reef Bleaching in the South Central Pacific During 1994 by Goreau, Thomas J Hayes, Raymond L Publication details: Washington, U.S. Department of State, 1995 Availability: Items available for loan: NARA Main Library (1)Call number: 639.62 GOR. Place hold Save to lists Add to cart (remove)
44.	Image from Amazon.com	Nutrient Requirements of Warmwater Fishes by National Academy of Science Publication details: Washington, National Academy of Science, 1977 Availability: Items available for loan: NARA Main Library (1)Call number: 639.31 NAT. Place hold Save to lists Add to cart (remove)
45.	Image from Amazon.com	From Farmers to Fishers: Developing Reservoir Aquaculture for People Displaced by Dams by Costa-Pierce Publication details: Washington, The Worlr Bank, 1997 Availability: Items available for loan: NARA Main Library (1)Call number: 639.312 COS. Place hold Save to lists Add to cart (remove)
46.	Image from Amazon.com	Source Water Quality for Aquaculture: A Guide for Assessment by Zweig, Ronald Morton, John D Publication details: Washington, The World Bank, 1999 Availability: Items available for loan: NARA Main Library (1)Call number: 639.3 ZWE. Place hold Save to lists Add to cart (remove)
47.	Image from Amazon.com	Sustaining Marine Fisheries by National Research Council Committee on Ecosytem Management for Susstainable Marine Fisheries Publication details: Washington, National Academy Press, 1999 Availability: Items available for loan: NARA Main Library (1)Call number: 639.32 SUS. Place hold Save to lists Add to cart (remove)
48.		The Atlantic Barrier Reef Ecosystem at Carrie Bow Cay, Belize, I Structure and Communities by Rutzler, Klaus ed Macintyre, Ian G. ed Publication details: Washington, Smithsonian Institution Press, 1982 Availability: Items available for loan: NARA Main Library (1)Call number: 639.62 ATL. Place hold Save to lists Add to cart (remove)
49.	Image from Amazon.com	Quality Assurance Practices for Health Laboratories by Inhorm, Stanley L. ed Publication details: Washington, American public Heaith Association, 1978 Availability: Items available for loan: NARA Main Library (1)Call number: 658.562 QUA. Place hold Save to lists Add to cart (remove)
50.	Image from Amazon.com	Food Protiens: Improvement Through Chemical and Enzymatic Modification by Feeny Robert E Whiteker, John R Publication details: Washington, American Chemical Society, 1977 Availability: Items available for loan: NARA Main Library (1)Call number: 664.38 FEE. Place hold Save to lists Add to cart (remove)
51.		Chemical Deterioration of Proteins by Whitaker, John R. ed Fujimaki, Masao ed Publication details: Washington, American Chemical Society, 1980 Availability: Items available for loan: NARA Main Library (1)Call number: 664.8.037.547.96 CHE. Place hold Save to lists Add to cart (remove)
52.	Image from Amazon.com	Chemistry of Food Packaging by Swaim, Charles M. ed Publication details: Washington, American Chemical Society, 1974 Availability: Items available for loan: NARA Main Library (1)Call number: 664:621.798 CHE. Place hold Save to lists Add to cart (remove)
53.		Seafood Handling, Preservation, Marketing by Peters, John B. ed Publication details: Washington, Washington Sea Grant Publication, 1978 Availability: Items available for loan: NARA Main Library (1)Call number: 664.95 SEA. Place hold Save to lists Add to cart (remove)
54.		Salted Cod And Related Species : FAO Fisheries Study No 1 by Gerhardsen, G.M Publication details: Washington, Food and Agriculture Organization of The United Nations, 1949 Availability: Items available for loan: NARA Main Library (1)Call number: 664.951 GER. Place hold Save to lists Add to cart (remove)
55.		Fish Meal: A Comprehensive Bibliography by National Center for Fish Protein Concentrate Publication details: Washington, Department of Commerce, 1970 Availability: Items available for loan: NARA Main Library (1)Call number: 664.957 FIS. Place hold Save to lists Add to cart (remove)
56.		Fishery Publication Index, 1920-54 by Bureau of fisheries and Fishery Publication of the Fish and Wildlife Seivices Publication details: Washington, United States Government Printing Offfice, 1955 Availability: Items available for loan: NARA Main Library (1)Call number: 639.2.014.5 FIS. Place hold Save to lists Add to cart (remove)
57.		The Atlantic Barrier Reef Ecosystem at Carrie Bow Cay, Belize, I Structure and Communities by Rutzler, Klaus ed Macintyre, Ian G. ed Publication details: Washington, Smithsonian Institution Press, 1982 Availability: Items available for loan: NARA Main Library (1)Call number: 639.62 ATL. Place hold Save to lists Add to cart (remove)
58.	Image from Amazon.com	Coral Reefs: Challenges and Opportunities for Sustainable Management by Hatziolos, Marea E. ed Hooten, Anthony J. ed Fodor, Martin. ed Publication details: Washington, The International Bank For Reconstruction and Development/The World Bank 1998 Availability: Items available for loan: NARA Main Library (1)Call number: 593.4 COR. Place hold Save to lists Add to cart (remove)
59.	Image from Amazon.com	Island: Lost in Time by National Geographic Society Publication details: Washington, National Geographic Society, 1997 Availability: Items available for loan: NARA Main Library (1). Place hold Save to lists Add to cart (remove)
60.		World Directory of Hydrobiological and Fisheries Institutions by Hiatt, Robert W. ed Publication details: Washington D.C, American Institute of Biological Sciences, 1963 Availability: Items available for loan: NARA Main Library (1)Call number: 639.2:061.6(058.7) WOR. Place hold Save to lists Add to cart (remove)