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21.		Food - Borne Microorganisms of Public Health Significance: Specialist Course for the Food Industry No: 6 - Vol.1 by Food Mycrobiology Group Publication details: Kensington, University of New South Wales, 1976 Availability: Items available for loan: NARA Main Library (1)Call number: 576.8.664 FOO. Place hold Save to lists Add to cart (remove)
22.	Image from Amazon.com	Marine Ecology : Volume III Cultivation part 1 by Kinne, Otto ed Publication details: London, John Wiley & Sons, 1976 Availability: Items available for loan: NARA Main Library (1)Call number: 577.4(26) MAR. Place hold Save to lists Add to cart (remove)
23.	Image from Amazon.com	The Ecology of the Seas by Cushing, D.H. ed Walsh, And J.J. ed Publication details: London, Blackwell Scientific Publications, 1976 Availability: Items available for loan: NARA Main Library (1)Call number: 577.4 ECO. Place hold Save to lists Add to cart (remove)
24.	Image from Amazon.com	Braverman's Introduction to the Biochemistry of Foods by Berk, Z Edition: New Edition Publication details: New york, Elsevier Scientific Publishing Company, 1976 Availability: Items available for loan: NARA Main Library (1)Call number: 577.1.664 BER. Place hold Save to lists Add to cart (remove)
25.		Making Aquatic Weeds Useful : Some Perspectives for Developing Countries by National Academy of Science Publication details: Washington, National Academy of Science, 1976 Availability: Items available for loan: NARA Main Library (1)Call number: 581.526 MAK. Place hold Save to lists Add to cart (remove)
26.	Image from Amazon.com	Zooplankton Fixation and Preservation by Steedman, H.F. ed Publication details: Paris, The Unesco Press, 1976 Availability: Items available for loan: NARA Main Library (1)Call number: 593.14.578 ZOO. Place hold Save to lists Add to cart (remove)
27.	Image from Amazon.com	More Dematiaceous Hyphomycetes by Ellis, M.B Publication details: England, Commonwealth Mycological Institute, 1976 Availability: Items available for loan: NARA Main Library (1)Call number: 632.9 EEL. Place hold Save to lists Add to cart (remove)
28.	Image from Amazon.com	Systems Approach to Water Management by Biswan, Asit K. ed Publication details: America, McGraw-Hill, 1976 Availability: Items available for loan: NARA Main Library (1)Call number: 627.519 SYS. Place hold Save to lists Add to cart (remove)
29.	Image from Amazon.com	Poultry Products Technology by Mountney, George J Edition: 02nd ed. Publication details: Westport, The AVI Publishing Company, 1976 Availability: Items available for loan: NARA Main Library (1)Call number: 639.5.664 MOU. Place hold Save to lists Add to cart (remove)
30.	Image from Amazon.com	FAO Fishing Manuals : Fishing with Light by Yami, Ben Publication details: England, Fishing News Books Ltd, 1976 Availability: Items available for loan: NARA Main Library (1)Call number: 639.2.081 YAM. Place hold Save to lists Add to cart (remove)
31.		Forms of Cooperation in the Fishing Industry Publication details: Denmark, 1976 Availability: Items available for loan: NARA Main Library (2)Call number: 639.2:334 FOR, ... Place hold Save to lists Add to cart (remove)
32.		The Philippines Recommends for Tilapia by Luzone State University Publication details: Philippines, Luzone State University, 1976 Availability: Items available for loan: NARA Main Library (1)Call number: 639.219 PHI. Place hold Save to lists Add to cart (remove)
33.	Image from Amazon.com	Fishing with Light by Yami, Ben Publication details: England, FAO, 1976 Availability: Items available for loan: NARA Main Library (3)Call number: 639.081.8 YAM, ... Place hold Save to lists Add to cart (remove)
34.	Image from Amazon.com	Fishing with Light by Yami, Ben Publication details: England, FAO, 1976 Availability: Items available for loan: NARA Main Library (1)Call number: 639.2.081.8 YAM. Place hold Save to lists Add to cart (remove)
35.		Seafood of South-East Asia by Davidson, Alan Publication details: Singapore, Federal Publications Ltd, 1976 Availability: Items available for loan: NARA Main Library (1)Call number: 641.5(081.1) DAV. Place hold Save to lists Add to cart (remove)
36.	Image from Amazon.com	Hand Book of Marine Science Compounds from Marine Organisms - Vol I by Baker, Joseph T Murphy, Vreni Publication details: Australia, CRS Press, 1976 Availability: Items available for loan: NARA Main Library (1)Call number: 639.6 BAK. Place hold Save to lists Add to cart (remove)
37.		Division of Food Research: Report of Research 1976-77 by CSIRO Publication details: CSIRO, 1976 Availability: Items available for loan: NARA Main Library (1)Call number: 664.001.5 DIV. Place hold Save to lists Add to cart (remove)
38.	Image from Amazon.com	Microbiological Aspects of Food Hygiene by World Health Organization Publication details: Geneva, World Health Organization, 1976 Availability: Items available for loan: NARA Main Library (1)Call number: 664.576.8 MIC. Place hold Save to lists Add to cart (remove)
39.	Image from Amazon.com	Rheology and Texture in Food Quality by Deman, J.M. ed Rasper, V.F. ed Voisey, P.W. ed Stanley, D.W. ed Publication details: Connecticut, The Avi Publishing Company, 1976 Availability: Items available for loan: NARA Main Library (1)Call number: 664:658.56 REH. Place hold Save to lists Add to cart (remove)
40.	Image from Amazon.com	Intermediate Moisture Foods by Davies, R. ed Brich, G.G. ed Parker, K.J. ed Publication details: London, Applied Science Publishers, 1976 Availability: Items available for loan: NARA Main Library (1)Call number: 664.8.047 INT. Place hold Save to lists Add to cart (remove)