Nutritional Evaluation of Food Processing
Publication details: Westport, The AVI Publishing Company, 1975,Edition: 2nd edDescription: xiii, 670p. 23.5cmISBN:- 0870551892
- 664: 641.1 NUT
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NARA Main Library Lending Book | 664: 641.1 NUT (Browse shelf(Opens below)) | 02117 | Available | 02117 |
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| 664.591 MER Fish Curing and Processing | 664.614.31 QUA Quality Control in the Food Industry : Vol 2 | 664: 621.798.4 BUS Business Ratio Report : Food Processing & Packaging Machinery Industry: Business Ratio Report | 664: 641.1 NUT Nutritional Evaluation of Food Processing | 664.952 COD Code of federal regvlation | 664 ADV Advances in Food Research: Vol 12 | 664 BEL Food Chemistry |
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