Practical Food Microbiology and Technology

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Publication details: Westport, The AVI Publishing Company, 1971,Edition: 2nd edDescription: xii,388p. 21cmISBN:

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Item type	Current library	Call number	Copy number	Status	Barcode
Lending Book	NARA Main Library Lending Book	576.8.664 WEI (Browse shelf(Opens below))	02043	Available	02043

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Previous	576.8.664 JOH Food Hygiene	576.8.664 MIC Micro- Organisms in Foods: 2 Sampling for microbiological analysis: Principles and specific applications	576.8.664 MOR Moulds, Taxins and Food	576.8.664 WEI Practical Food Microbiology and Technology	576.89 639 HOF Parasites of North American Freshwater Fishes	576.89 PAR Parasites of Freshwater Fish and the Biological Basis for their Control	576.89 PAR Parasitology of Fishes	Next

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