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Standards and Requirements for Fish Handling Processing,Distribution and Quality Control: FAO Fisheries Reports No.9 (FIt/R9)

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Publication details: Rome, Food and Agriculture Organization, 1963,Description: 28cm. 249p

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Holdings
Item type	Current library	Copy number	Status	Barcode
FAO Reports	NARA Main Library Report of FAO	FAO J 005	Not for loan	FAO J 005

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