National Aquatic Resources Research & Development Agency (NARA)

Microorganisms in food book 4 : Applocation of the hazard analysis critical control point system to ensure microbiological safety and quality (Record no. 1262)

MARC details
000 -LEADER
fixed length control field 00621nam a22001937a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20161108095823.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 161108b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780632026517
040 ## - CATALOGING SOURCE
Transcribing agency NARA
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 576.8
Item number MIC
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name ICMSF
245 ## - TITLE STATEMENT
Title Microorganisms in food book 4 : Applocation of the hazard analysis critical control point system to ensure microbiological safety and quality
260 ## - PUBLISHER, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Bostan,
Name of publisher, distributor, etc. Blackwell scientific publications,
Date of publication, distribution, etc. 1988,
300 ## - PHYSICAL DESCRIPTION
Extent x346p.
Dimensions 21cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Microorganisms in Foods
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Microbiological Safety and Quality
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Universal Decimal Classification
Koha item type Lending Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Inventory number Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Universal Decimal Classification     NARA Main Library NARA Main Library Lending Book 08.11.2016 03226   576.8 MIC 03226 08.11.2016 03226 08.11.2016 Lending Book

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