| 000 | nam a22 7a 4500 | ||
|---|---|---|---|
| 999 |
_c9273 _d9273 |
||
| 003 | OSt | ||
| 005 | 20181118102530.0 | ||
| 008 | 180929b xxu||||| |||| 00| 0 eng d | ||
| 040 | _cNARA | ||
| 100 |
_917314 _aKreuzer, R. |
||
| 245 | _aCephalopods- Handling, Processing and Products: FAO Fisheries Technical Paper No.254 (FIIU/T254) | ||
| 260 |
_aRome, _bFood and Agriculture Organization, _c1984, |
||
| 300 |
_c28cm. _a108p. |
||
| 942 |
_cFAO REPORT _2ddc |
||