| 000 | nam a22 7a 4500 | ||
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_c5920 _d5920 |
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| 003 | OSt | ||
| 005 | 20180321110053.0 | ||
| 008 | 180319b xxu||||| |||| 00| 0 eng d | ||
| 022 | _a13535773 | ||
| 040 | _cNARA | ||
| 245 | _aAquaculture Nutrition, Vol.10 No.5 (2004) | ||
| 260 |
_aDanvers, _bBlackwell Science, _c2004, |
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| 300 |
_a63p. _c27cm. |
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| 440 |
_915615 _aAquaculture Nutrition _n;Vol.10 No.5 |
||
| 505 | _aEffect of replacement of dietary fish meal by meat and bone meal and poultry by‐product meal on growth and feed utilization of gibel carp, Carassius auratus gibelio, The effect of vitamin A supplementation in broodstock feed on reproductive performance and larval quality in Penaeus chinensis, Effect of feeding rate on fatty acid composition of sharpsnout seabream (Diplodus puntazzo), Effects of supplementation of coated crystalline amino acids on growth performance and body composition of juvenile kuruma shrimp Marsupenaeus japonicus, Comparison of dietary protein and energy utilization in three Asian catfishes (Pangasius bocourti, P. hypophthalmus and P. djambal), Requirements of vitamin C (L‐ascorbyl‐2‐monophosphate‐Mg and L‐ascorbyl‐2‐monophosphate‐Na) and its effects on immune responses of grouper, Epinephelus malabaricus, Development of a reference diet for use in indispensable amino acid requirement studies of gilthead seabream Sparus aurata L., Amino acid availability from animal, blended, and plant feedstuffs for hybrid striped bass (Morone chrysops × M. saxatilis). | ||
| 650 | 0 |
_915617 _aAquaculture Nutrition |
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| 942 |
_2ddc _cJNL |
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