| 000 | nam a22 7a 4500 | ||
|---|---|---|---|
| 999 |
_c2685 _d2685 |
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| 003 | OSt | ||
| 005 | 20170918121122.0 | ||
| 008 | 170207b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a12342903X | ||
| 040 | _cNARA | ||
| 082 |
_a664.614.31 _bQUA |
||
| 245 | _aQuality Control in the Food Industry - Vol 3 | ||
| 260 |
_aLondon, _bAcademic Press, _c1972, |
||
| 300 |
_axiv, 486p. _c23.5cm. |
||
| 500 | _aFood Science And Technology,A Series of Monographs | ||
| 650 | 0 |
_93070 _aQuality Control |
|
| 650 | 0 |
_97971 _aFood Industry |
|
| 700 |
_98204 _aHerschdoerfer, S.M. ed |
||
| 942 |
_2udc _cBK |
||