| 000 | 00637nam a22002057a 4500 | ||
|---|---|---|---|
| 999 |
_c1799 _d1799 |
||
| 003 | OSt | ||
| 005 | 20171102125511.0 | ||
| 008 | 161202b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9251052506 | ||
| 022 | _a10101365 | ||
| 040 | _cNARA | ||
| 082 |
_a63912 _bCUE |
||
| 100 |
_95549 _aCuevas, Roberto |
||
| 245 | _aFood Engineering, Quality and Competitiveness in Small Food Industry Systems : with Emphasis on Latin America and Caribbean | ||
| 260 |
_aFood and Agriculture Organization, _bRome, _c2004, |
||
| 300 |
_ax, 81p. _c23cm. |
||
| 650 | 0 |
_95550 _aFood Engineering |
|
| 650 | 0 |
_95551 _aSmall Food Industry Systems |
|
| 942 |
_2udc _cBK |
||