| 000 | nam a22 7a 4500 | ||
|---|---|---|---|
| 999 |
_c11403 _d11403 |
||
| 003 | OSt | ||
| 005 | 20190506103736.0 | ||
| 008 | 180929b xxu||||| |||| 00| 0 eng d | ||
| 040 | _cNARA | ||
| 100 |
_919603 _aKagan. B |
||
| 245 | _aFish Processing in Ghana Possibilities of Improving Traditional Processing:FAO(AGS:SF/GHA7 30 December 1970) | ||
| 260 |
_bFood and Agriculture Organization of the United Nations, _aRome, _c1970, |
||
| 300 |
_c29cm. _a25p. |
||
| 942 | _cFAO REPORT | ||