| 000 | nam a22 7a 4500 | ||
|---|---|---|---|
| 999 |
_c11288 _d11288 |
||
| 003 | OSt | ||
| 005 | 20190502101525.0 | ||
| 008 | 180929b xxu||||| |||| 00| 0 eng d | ||
| 040 | _cNARA | ||
| 100 |
_919480 _aFAO |
||
| 245 | _aRecommended Practices for the Prevention of Mycotoxins in food, Feed and Their Products :FAO Food and Nutrition Paper (10) | ||
| 260 |
_bFood and Agriculture Organization of The United Nations, _aRome, _c1979, |
||
| 300 |
_c27cm. _a71p. |
||
| 942 | _cFAO REPORT | ||