| 000 | nam a22 7a 4500 | ||
|---|---|---|---|
| 999 |
_c10717 _d10717 |
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| 003 | OSt | ||
| 005 | 20190322113525.0 | ||
| 008 | 180929b xxu||||| |||| 00| 0 eng d | ||
| 040 | _cNARA | ||
| 100 |
_919013 _aTacon, Albert G.J. |
||
| 245 | _aDemand and supply of feed ingredients for farmed fish and crustaceans: FAO Fisheries and Aquaculture Technical Paper No.564 (T564) | ||
| 260 |
_aRome, _bFood and Agriculture Organization, _c2011, |
||
| 300 |
_c50cm. _a87p. |
||
| 700 |
_919014 _aHasan, Mohammad R. |
||
| 700 |
_919016 _aMetian, Marc |
||
| 856 | _uhttp://www.fao.org/3/ba0002e/ba0002e.pdf | ||
| 942 |
_cFAO REPORT _2ddc |
||