Quality Control for the Food Industry Vol-1

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Publication details: Connecticut, The Avi Publishing Company, 1970,Edition: 3rd edDescription: xi, 556p. 28cmISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
Lending Book	NARA Main Library Lending Book	664.614.31 KRA (Browse shelf(Opens below))	02153	Available	02153

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