Micro- Organisms in Foods: 2 Sampling for microbiological analysis: Principles and specific applications

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Publication details: Canada, University of Toronto Press, 1974,Description: xi, 213p. 23.5cmISBN:

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Item type	Current library	Call number	Copy number	Status	Barcode
Lending Book	NARA Main Library Lending Book	576.8.664 MIC (Browse shelf(Opens below))	01058	Available	01058

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