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Results of search for 'ccl=an:17848'
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Bamunuarachchi, A.
Edirisinghe, E.M.R.K...
Jayaweera, V.
Perera, W.M.K.
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CES-STD3 Research Pr...
Sri Lanka Associatio...
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Symposium on Fish Ut...
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1.
Seasonal Changes of Lipid content and Fatty acid Composition of White Sardinella (Sardinella Albella) and Malabar Thryssa (Thryssa malabarica)
by
Edirisinghe, E.M.R.K.B
Perera, W.M.K
Bamunuarachchi, A
Series:
Symposium on Fish Utilization in the Asia-Pacific Region- 1998
Publication details:
China,
Asian-Pacific Fishery Commission,
1998
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2.
Fatty Acid Composition of some Low Value Marine Fish Species Avaiable in Sri Lanka
by
Edirisinghe, E.M.R.K.B
Perera, W.M.K
Bamunuarachchi, A
Bamunuarachchi, A
Series:
Sri Lanka Association for the Advancement Science 53rd Annual Session- 1997
Publication details:
University of Ruhuna,
Sri Lanka Association for the Advancement Science,
1997
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3.
Antioxidant Properties of Indian Goosberry (Nelli, Phylanthus Emblica) Extracts with Fish Oils
by
Edirisinghe, E.M.R.K.B
Perera, W.M.K
Bamunuarachchi, A
Series:
Sri Lanka Association for the Advancement Science 54th Annual Session Proceedings Part 01- 1998
Publication details:
Sri Lanka,
Sri Lanka Association for the Advancement Science,
1998
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4.
Composition, Seasonality and Stability Issues of Fish Oils in Small Pelagics
by
Edirisinghe, E.M.R.K.B
Perera, W.M.K
Jayaweera, V
Series:
CES-STD3 Research Programme Final Seminar Abstracts- 1997
Publication details:
Philippines,
University of the Philippines,
1997
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