Results of search for 'ccl=Provider:United Nations'

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	181.		Studies and Reviews: General Fisheries Council for the Mediterranean No.43 by Aleem, A.A Publication details: Rome, Food and Agriculture Organization of the United Nations, 1969 Availability: Items available for reference: NARA Main Library: Not for loan (1). Save to lists Add to cart (remove)
	182.		Studies and Reviews : General Fisheries Council for the Mediterranean No.44 by FAO Publication details: Rome, Food and Agriculture Organization of the United Nations, 1970 Availability: Items available for reference: NARA Main Library: Not for loan (1). Save to lists Add to cart (remove)
	183.		Studies and Reviews : General Fisheries Council for the Mediterranean No.45 by Lisac, H Publication details: Rome, Food and Agriculture Organization of the United Nations, 1970 Availability: Items available for reference: NARA Main Library: Not for loan (1). Save to lists Add to cart (remove)
	184.		Studies and Reviews : General Fisheries Council for the Mediterranean No.46 by El-Zarka, S El-Maghraby, A.M Abdel-Hamid, Kh Publication details: Rome, Food and Agriculture Organization of the United Nations, 1970 Availability: Items available for reference: NARA Main Library: Not for loan (1). Save to lists Add to cart (remove)
	185.		Studies and Reviews : General Fisheries Council for the Mediterranean No.47 by Muzinic, Radosna Publication details: Rome, Food and Agriculture Organization of the United Nations, 1970 Availability: Items available for reference: NARA Main Library: Not for loan (1). Save to lists Add to cart (remove)
	186.		Studies and Reviews : General Fisheries Council for the Mediterranean No.48 by Rafail, Samir Zaky Publication details: Rome, Food and Agriculture Organization of the United Nations, 1971 Availability: Items available for reference: NARA Main Library: Not for loan (1). Save to lists Add to cart (remove)
	187.		Studies and Reviews : General Fisheries Council for the Mediterranean No.49 by Massuti, Miguel Publication details: Rome, Food and Agriculture Organization of the United Nations, 1971 Availability: Items available for reference: NARA Main Library: Not for loan (1). Save to lists Add to cart (remove)
	188.		Studies and Reviews : General Fisheries Council for the Mediterranean No.50 by FAO Publication details: Rome, Food and Agriculture Organization of the United Nations, 1971 Availability: Items available for reference: NARA Main Library: Not for loan (1). Save to lists Add to cart (remove)
	189.		The State of Marine Pollution in the Mediterranean and Legislative Controls : FAO Studies and Reviews - General Fisheries Council for the Mediterranean No.51 by FAO Publication details: Rome, Food and Agriculture Organization of the United Nations, 1972 Availability: Items available for reference: NARA Main Library: Not for loan (1). Save to lists Add to cart (remove)
	190.		Brackiswater Aquaculture in the Mediterranean Region : FAO Studies and Reviews - General Fisheries Council for the Mediterranean No.52 by FAO Publication details: Rome, Food and Agriculture Organization of the United Nations, 1973 Availability: Items available for reference: NARA Main Library: Not for loan (1). Save to lists Add to cart (remove)
	191.		Studies and Reviews : General Fisheries Council for the Mediterranean No.53 by Levi, D Giannetti, G Publication details: Rome, Food and Agriculture Organization of the United Nations, 1973 Availability: Items available for reference: NARA Main Library: Not for loan (1). Save to lists Add to cart (remove)
	192.		Studies and Reviews : General Fisheries Council for the Mediterranean No.54 by Rafail, Samir Zaky Publication details: Rome, Food and Agriculture Organization of the United Nations, 1974 Availability: Items available for reference: NARA Main Library: Not for loan (1). Save to lists Add to cart (remove)
	193.		Management of Living Resources in the Mediterranean Coastal Area : FAO Studies and Reviews - General Fisheries Council for the Mediterranean No.58 by FAO Publication details: Rome, Food and Agriculture Organization of the United Nations, 1981 Availability: Items available for reference: NARA Main Library: Not for loan (1). Save to lists Add to cart (remove)
	194.		Initial Mortality of the Sardine Under Experimental Conditions and in the Tagging Work: FAO Studies and Reviews - General Fisheries Council for the Mediterranean No.31 by Muzinic, R Publication details: Rome, Food and Agriculture Organization of the United Nations, 1966 Availability: Items available for reference: NARA Main Library: Not for loan (1). Save to lists Add to cart (remove)
	195.		The Raising of Brown Trout and Rainbow Trout in Water at High Temperatures: FAO Studies and Reviews - General Fisheries Council for the Mediterranean No.30 by Calderon, Enrique. G Publication details: Rome, Food and Agriculture Organization of the United Nations, 1966 Availability: Items available for reference: NARA Main Library: Not for loan (1). Save to lists Add to cart (remove)
	196.		Sanitary Regulations for Molluscs: FAO Studies and Reviews - General Fisheries Council for the Mediterranean No.29 by Coppint, R Publication details: Rome, Food and Agriculture Organization of the United Nations, 1965 Availability: Items available for reference: NARA Main Library: Not for loan (1). Save to lists Add to cart (remove)
	197.		Preliminary Report on Fish Distribution and Marketing in Sicily: FAO Studies and Reviews - General Fisheries Council for the Mediterranean No.28 by Bombace, Giovanni Publication details: Rome, Food and Agriculture Organization of the United Nations, 1965 Availability: Items available for reference: NARA Main Library: Not for loan (1). Save to lists Add to cart (remove)
	198.		Labour-Saving Methods on Board Mediterranean Trawlers: FAO Studies and Reviews - General Fisheries Council for the Mediterranean No.27 by Ben-Yami, M'nakhem Publication details: Rome, Food and Agriculture Organization of the United Nations, 1965 Availability: Items available for reference: NARA Main Library: Not for loan (1). Save to lists Add to cart (remove)
	199.		Critical Review of the Effects of Synthetic Detergents on Aquatic Life: FAO Studies and Reviews - General Fisheries Council for the Mediterranean No.26 by Marchetti, R Publication details: Rome, Food and Agriculture Organization of the United Nations, 1965 Availability: Items available for reference: NARA Main Library: Not for loan (1). Save to lists Add to cart (remove)
	200.		The Value of sharp Rings for the Age Determination of Sardine (Sardina pilchardus walb): FAO Studies and Reviews - General Fisheries Council for the Mediterranean No.25 by Muzinic, R Publication details: Rome, Food and Agriculture Organization of the United Nations, 1964 Availability: Items available for reference: NARA Main Library: Not for loan (1). Save to lists Add to cart (remove)

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Your search returned 255 results.