TY  - BOOK
AU  - Jayasinghe, Pradeepa Syamalee
TI  - Evaluation of Quality Characteristics and Utilization of Locally Available Seaweed Species of Industrial Potential
PY  - 2018///,
CY  - Sri Lanka,
PB  - University of Jayawardenapura
KW  - The Degree of Doctor of Philosophy in Food Science phD
KW  - Seaweed Species
UR  - http://www.erepository.nara.ac.lk/handle/1/1954
ER  -