TY  - SER
AU  - Senadheera, S.P.S.D.
TI  - Fish for human consumption: is there a risk of contamination with mercury?
PY  - 2005///
CY  - Colombo 15
PB  - NARA
KW  - Aquatic Sciences
KW  -  Food Fish
KW  -  Food Safety
KW  -  Maximum Permissible Level
KW  - Total Mercury
UR  - http://www.erepository.nara.ac.lk/handle/1/20
ER  -