TY  - BOOK
AU  - Shetty, Kalidas ed.    
AU  - Paliyath, Gopinadhan ed.  
AU  - Pometto, Anthony ed.
TI  - Food Biotechnology
SN  - 9780824753290
U1  - 641.579 
PY  - 2006///,
CY  - New York
PB  - Taylor & Francis
KW  - Food Biotechnology
KW  - Food Microbiology
KW  - Animal Food Applications
N1  - Food Microbiology; Plant and Animal Food Applications and Fubnctional Foods; Food Safety, Novel Bioprocessing, Traditional Fermentations, and Regulatory Issues
ER  -