Cr-(III)-organic compounds treatment causes genotoxicity and changes in DNA and protein level in Saccharomyces cerevisiae,Arsenite tolerance and biotransformation potential in estuarine bacteria,Effects of extracellular polymeric and humic substances on chlorpyrifos bioavailability to Chironomus riparius,Bioaccumulation and biomagnification of polybrominated diphenyl ethers in a food web of Lake Michigan,Effects of bisphenol A in the ring-legged earwig, Euborellia annulipes,Monitoring pollution of coastal lagoon using Liza aurata kidney oxidative stress and genetic endpoints: an integrated biomarker approach,The effects of atrazine on spotted salamander embryos and their symbiotic alga,Implication of global environmental changes on chemical toxicity-effect of water temperature, pH, and ultraviolet B irradiation on acute toxicity of several pharmaceuticals in Daphnia magna,Blood δ-ALAD, lead and cadmium concentrations in spur-thighed tortoises (Testudo graeca) from Southeastern Spain and Northern Africa,Harmonised framework for ecological risk assessment of sediments from ports and estuarine zones of North and South Atlantic,Mercury bioaccumulation and trophic transfer in the terrestrial food web of a montane forest,New evidences of Roundup® (glyphosate formulation) impact on the periphyton community and the water quality of freshwater ecosystems,Assessment of pollution in sewage ponds using biomarker responses in wild African sharptooth catfish (Clarias gariepinus) in Tanzania,Integrated assessment of water quality of the Costa da Morte (Galicia, NW Spain) by means of mussel chemical, biochemical and physiological parameters,Bioaccumulation and biotransformation of decabromodiphenyl ether and effects on daily growth in juvenile lake whitefish (Coregonus clupeaformis),Growth and antioxidant response in Hydrocharis dubis (Bl.) Backer exposed to linear alkylbenzene sulfonate,Influence of phosphorus on copper sensitivity of fluvial periphyton: the role of chemical, physiological and community-related factors,Mercury in South Carolina Fishes, USA,Bioaccumulation of microcystin and its oxidative stress in the apple (Malus pumila).