Economic Aspects of Small-Scale Fish Freezing
Publication details: London, Trppical Products Institute, 1980,Description: iv, 47p. 29cmISBN:- 0859541282
- 664.952 ECO
| Item type | Current library | Call number | Copy number | Status | Barcode | |
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Lending Book
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NARA Main Library Lending Book | 664.952 ECO (Browse shelf(Opens below)) | 01308 | Available | 01308 |
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| 664.951 NIT Nitrite Cured Canned Fish: Fish Reserch- Rep. No 4 | 664.951.3 BUR Fish Smoking A Torry Kiln Operator's Handbook | 664.951.3 SMO Smoke Curing of Fish | 664.952 ECO Economic Aspects of Small-Scale Fish Freezing | 664.952 ROG IPI- An Illustrated Guide to Fish Preparation | 664.952 ROG IPI- An Illustrated Guide to Fish Preparation | 664.95(213) CAM Stable Tropical Fish Products |
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