Post- harvest Technology of Fish and Fish Products

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Publication details: Delhi, Daya Publishing House, 2001,Description: 440p. 23cmISBN:

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Item type	Current library	Call number	Copy number	Status	Barcode
Lending Book	NARA Main Library Lending Book	664.95 BAL (Browse shelf(Opens below))	04365	Available	04365

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Previous	664.93 GER Sausage and Small Good Production: A Practical Handbook of the Manufacture of Sausages and Other Meat-Based Product	664.95 ADV Advance in Fish Science and Technology	664-95 ANA Analytical Techniques for Foods and Agricultural Products	664.95 BAL Post- harvest Technology of Fish and Fish Products	664.95 BUR The Care of the Fishmonger's Fish	664.95 CAM Stable Tropical Fish Products: Report on a Workshop held in Bangkok	664.95 CLU An introduction to fish handling and processing	Next

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