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Guidelines To Reduce Sea Turtle Mortality In Fishing Operations

By:

Food and Agriculture Organization of the United Nations

Publication details: Rome, Food and Agriculture Organization of the United Nations, 2010,Description: vii, 128p. 25cmISBN:

9789251062265

Subject(s):

DDC classification:

665.225(036) GUI

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Item type	Current library	Call number	Copy number	Status	Barcode
Lending Book	NARA Main Library Lending Book	665.225(036) GUI (Browse shelf(Opens below))	04868	Available	04868

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Previous	664.959.2 ECO The Economics, Marketing, And Technology of Fish Protein Concentrate	664.959.2 FIS Fish Protein Concentrate: Panacea for Protein Malnutrition	664.9/95 CAN The Canning of Fish and Meat	665.225(036) GUI Guidelines To Reduce Sea Turtle Mortality In Fishing Operations	665.6 RUS Remediation Manual for Petroleum Contaminated Sites	66.67 ABR Foundry Practice for Young Workers	668.5 DOC Documentation Bulletin : Spices and Essential Oils	Next

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