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Chemical Deterioration of Proteins

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Publication details: Washington, American Chemical Society, 1980,Description: 20p. 23cmSubject(s):

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
Lending Book	NARA Main Library Lending Book	664.8.037.547.96 CHE (Browse shelf(Opens below))	01226	Available	01226

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Previous	664.8.037 FUN Fundamentals of Food Freezing	664.8.037 REC Recommendations for the Processing and Handling of Frozen Foods	664.8.037 TRE The Freezing Preservation of Foods	664.8.037.547.96 CHE Chemical Deterioration of Proteins	664.8.039 DRA Draft code of practice for frozen fish	664.8.039.5 FOO Food Irradiation for Developing Countries in Asia and the Pacific	664.8.039.5 PRO Proceedings of a Panel on the Commercialization of Irradiated Food Items Accepted for Human Consumption: Panel Proceedings Series: Requirements for the Irradiation of Food on a Commercial Scale	Next

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