Seaweed, Utilisation
Publication details: London, Sampson Low, 1951,Description: ix, 187p. 23cmSubject(s): DDC classification:- 639.64:582.26 NEW
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NARA Main Library Lending Book | 639.64:582.26 NEW (Browse shelf(Opens below)) | 00463 | Available | 00463 |
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| 639.64.579.6 MAR Marine Nutraceuticals : Prospects and Perspectives | 639.64.582.26 MAR A Study of Certain British Seaweeds and Their Utilisation in the Preparation of AGAR | 639.64.582.26 MAR A Study of Certain British Seaweeds and Their Utilisation in the Preparation of AGAR | 639.64:582.26 NEW Seaweed, Utilisation | 639.6:543 VIN The Elementary Chemical Composition of Marine Organisms | 641.1 HEW About Sea Foods | 641.1 MAT Second Book of Food and Nutrition |
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