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Water in Foods

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Publication details: Westport, Avi Publishing Company, 1965,Description: ix,271p. 21cmSubject(s):

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Item type	Current library	Call number	Copy number	Status	Barcode
Lending Book	NARA Main Library Lending Book	664.644.61 MAT (Browse shelf(Opens below))	02151	Available	02151

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Previous	664.614.31 QUA Quality Control for the Food Industry - Vol 2 Applications	664:615.9 TOX Toxic Constituents of Animal Foodstuffs	664:621.798 CHE Chemistry of Food Packaging	664.644.61 MAT Water in Foods	664:658.56 REH Rheology and Texture in Food Quality	664.66.046 FOO Food Quality and Nutrition	664.68 MAT Cookie and Cracker Technology	Next

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