About Sea Foods
Publication details: London, Thorsons Publishers Ltd, 1964,Description: 63p. 15cmSubject(s): DDC classification:- 641.1 HEW
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Lending Book
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NARA Main Library Lending Book | 641.1 HEW (Browse shelf(Opens below)) | 02219 | Available | 02219 |
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| 639.64.582.26 MAR A Study of Certain British Seaweeds and Their Utilisation in the Preparation of AGAR | 639.64:582.26 NEW Seaweed, Utilisation | 639.6:543 VIN The Elementary Chemical Composition of Marine Organisms | 641.1 HEW About Sea Foods | 641.1 MAT Second Book of Food and Nutrition | 641(100)(047) WOR World Food Report | 641.1:612.39:664 FOO Food Composition Table for Use in East Asia |
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