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Report of the FAO Training Centre in Fishery Co-Operatives and Administration- Vol II

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Publication details: Hong Kong, FAO, 1958,Description: 126p. 23cmSubject(s):

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Item type	Current library	Call number	Copy number	Status	Barcode
Lending Book	NARA Main Library Lending Book	639.2:334 SZC (Browse shelf(Opens below))	02067	Available	02067

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Previous	639.2.33 JOS Fisheries Economics	639.2:334 FOR Forms of Cooperation in the Fishing Industry	639.2:334 FOR Forms of Cooperation in the Fishing Industry	639.2:334 SZC Report of the FAO Training Centre in Fishery Co-Operatives and Administration- Vol II	639.2.341 MAR The State of food and Agriculture 1980	639.2:341.225 LIM Limits and Status of the Territorial Sea, Exclusive Fishing Zones, Fishery Conservation Zones and the Continental Shelf	639.2.37 HEN Fresh Fish- Quality and Quality Change	Next

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