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Existing Regulations for Sardine Fishing in the Mediterranean: FAO Studies and Reviews - General Fisheries Council for the Mediterranean No.20

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FAO Legislation Research Branch

Publication details: Food and Agriculture Organization of the United Nations, 1963, Rome,Description: 27cm. 24p

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Holdings
Item type	Current library	Copy number	Status	Barcode
FAO Reports	NARA Main Library Report of FAO	FAO P 037	Not for loan	FAO P 037

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Previous	Studies on the Sardine ( Sardina pilchardus Walb.) and Anchovy (Engraulis encrasicholus L.) in the Gulf of Naples and Their Behaviour to Artificial Light: FAO Studies and Reviews - General Fisheries Council for the Mediterranean No.23	Damage Caused by Porpoises and other Predatory Marine Animals in the Mediterranean: FAO Studies and Reviews - General Fisheries Council for the Mediterranean No.22	Demographic Diagnosis on Fish Populations in Trout Streams: FAO Studies and Reviews - General Fisheries Council for the Mediterranean No.21	Existing Regulations for Sardine Fishing in the Mediterranean: FAO Studies and Reviews - General Fisheries Council for the Mediterranean No.20	Weralabada Pradesha Kalamanakaranayata Deewara Karmaanthaya Ekabaddha Kireema	Dheewara Kalamanaakaranaya	Neethyanukuula Nowana wartha Nowana haa Paalanaya Nokarana ladha Dheewara Ktayuthu Nathara Kireema	Next

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