National Aquatic Resources Research & Development Agency (NARA)

Trends in Oceanic Captures and Clustering of Large Marine Ecosystems - Two Studies Based on the FAO Capture Database: FAO Fisheries Technical Paper No.435 (T435) (Record no. 9959)

MARC details
000 -LEADER
fixed length control field nam a22 7a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190217153901.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180929b xxu||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Transcribing agency NARA
100 ## - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 18473
Personal name Garibaldi, Luca
245 ## - TITLE STATEMENT
Title Trends in Oceanic Captures and Clustering of Large Marine Ecosystems - Two Studies Based on the FAO Capture Database: FAO Fisheries Technical Paper No.435 (T435)
260 ## - PUBLISHER, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Rome,
Name of publisher, distributor, etc. Food and Agriculture Organization,
Date of publication, distribution, etc. 2003,
300 ## - PHYSICAL DESCRIPTION
Dimensions 28cm.
Extent 71p.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 17133
Topical term or geographic name entry element Seine Nets
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 18472
Personal name Limongelli, Luca
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.fao.org/docrep/005/Y4449E/Y4449E00.HTM">http://www.fao.org/docrep/005/Y4449E/Y4449E00.HTM</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type FAO Reports
Source of classification or shelving scheme Dewey Decimal Classification
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Inventory number Total Checkouts Barcode Date last seen Copy number Price effective from Koha item type
    Dewey Decimal Classification     NARA Main Library NARA Main Library Report of FAO 20.07.2003 FAO A 267   FAO A 267 17.02.2019 FAO A 267 20.07.2003 FAO Reports

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