National Aquatic Resources Research & Development Agency (NARA)

The Canning of Fish and Meat (Record no. 2716)

MARC details
000 -LEADER
fixed length control field nam a22 7a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20170209093958.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170209b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978075140013
040 ## - CATALOGING SOURCE
Transcribing agency NARA
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.9/95
Item number CAN
245 ## - TITLE STATEMENT
Title The Canning of Fish and Meat
260 ## - PUBLISHER, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London,
Name of publisher, distributor, etc. Blackie Academic & Professional,
Date of publication, distribution, etc. 1995,
300 ## - PHYSICAL DESCRIPTION
Extent xv,305p.
Dimensions 21cm.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 8292
Topical term or geographic name entry element Fish and Meat
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 8294
Topical term or geographic name entry element The Canning
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 8295
Personal name Footitt, R.J. ed.
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 8296
Personal name Lewis, A.S.ed.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Universal Decimal Classification
Koha item type Lending Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Inventory number Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Universal Decimal Classification     NARA Main Library NARA Main Library Lending Book 02.08.2000 03954   664.9/95 CAN 03954 09.02.2017 03954 02.08.2000 Lending Book

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