Micro organisms in foods (Record no. 12180)
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| 000 -LEADER | |
|---|---|
| fixed length control field | nam a22 7a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20210101132111.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 210101b xxu||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | NARA |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 576.8.664 |
| Item number | JAY |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 20982 |
| Personal name | Thatcher,F.S. |
| 245 ## - TITLE STATEMENT | |
| Title | Micro organisms in foods |
| 260 ## - PUBLISHER, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | London, |
| Name of publisher, distributor, etc. | University of Toronto, |
| Date of publication, distribution, etc. | 1968, |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 234p. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Lending Book |
No items available.