Aquaculture International, Vol.9 No.4 (2001)
Aquaculture International, Vol.9 No.4 (2001)
- Dordrecht, Kluwer Academic Publishers, 2001,
- 75p. 25cm.
- Aquaculture International ;Vol.9 No.4 .
Bacteria in the culture of the scallop Argopecten purpuratus (Lamarck, 1819), Great scallop, Pecten maximus, research and culture strategies in Norway: a review, The use of Artemia sp. or mysids as food source for hatchlings of the cuttlefish (Sepia officinalis L.); effects on growth and survival throughout the life cycle, Effects of egg disinfection and incubation temperature on early life stages of spotted wolffish, Feeding management and waste production in semi-intensive farming of penaeus monodon (fab.) at different stocking densities, Nutrient Requirements and Feeding of Finfish for Aquaculture. C.D. Webster and C.E. Lim (editors), Rural Aquaculture. P. Edwards D.C. Little and H. Demaine (eds).
09676120
Aquaculture International
Bacteria in the culture of the scallop Argopecten purpuratus (Lamarck, 1819), Great scallop, Pecten maximus, research and culture strategies in Norway: a review, The use of Artemia sp. or mysids as food source for hatchlings of the cuttlefish (Sepia officinalis L.); effects on growth and survival throughout the life cycle, Effects of egg disinfection and incubation temperature on early life stages of spotted wolffish, Feeding management and waste production in semi-intensive farming of penaeus monodon (fab.) at different stocking densities, Nutrient Requirements and Feeding of Finfish for Aquaculture. C.D. Webster and C.E. Lim (editors), Rural Aquaculture. P. Edwards D.C. Little and H. Demaine (eds).
09676120
Aquaculture International