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The World Encyclopedia of Fish and Shellfish

Whiteman, Kate

The World Encyclopedia of Fish and Shellfish - Leicestershire, Hermes House, 2011. - 256p. 30cm

The world of fish and shellfish, equipment, buying and preparing fish, cooking fish, preparing and cooking shellfish, A catalogue of fish and shellfish, fish and shellfish recipes

ISBN: 9781843096207

Subjects--Topical Terms:
Encyclopedia
Shellfish
Fish

LC Class. No.: (031) 594 / WHI

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The World Encyclopedia of Fish and Shellfish