Expert Consultation on Quantitative Analysis in Fishery Industries Development: FAO Fisheries Reports No.167, Volume.6(FI II/R167.6)

Haywood, Keith.H

Expert Consultation on Quantitative Analysis in Fishery Industries Development: FAO Fisheries Reports No.167, Volume.6(FI II/R167.6) - Rome, Food and Agriculture Organization, 1975, - 7p. 28cm.

Expert Consultation on Quantitative Analysis in Fishery Industries Development: FAO Fisheries Reports No.167, Volume.6(FI II/R167.6)

APA

Haywood K., . (1975). Expert Consultation on Quantitative Analysis in Fishery Industries Development: FAO Fisheries Reports No.167, Volume.6(FI II/R167.6). Rome: Food and Agriculture Organization.

Chicago

Haywood Keith.H, . 1975. Expert Consultation on Quantitative Analysis in Fishery Industries Development: FAO Fisheries Reports No.167, Volume.6(FI II/R167.6). Rome: Food and Agriculture Organization.

Harvard

Haywood K., . (1975). Expert Consultation on Quantitative Analysis in Fishery Industries Development: FAO Fisheries Reports No.167, Volume.6(FI II/R167.6). Rome: Food and Agriculture Organization.

MLA

Haywood Keith.H, . Expert Consultation on Quantitative Analysis in Fishery Industries Development: FAO Fisheries Reports No.167, Volume.6(FI II/R167.6). Rome: Food and Agriculture Organization. 1975.

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Expert Consultation on Quantitative Analysis in Fishery Industries Development: FAO Fisheries Reports No.167, Volume.6(FI II/R167.6)