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Proceedings of the Sixth Expert Consultation on Indian Ocean Tunas

Contributor(s):

Publication details: Colombo, Indo-Pacific Tuna Development and Management Programme, 1996,Description: vi, 372p. 30cmSubject(s):

Indian Ocean Tunas

DDC classification:

AA76

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Holdings ( 1 )
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Holdings
Item type	Current library	Copy number	Status	Barcode
Atapattu Collection	NARA Main Library Ready Reference	AA 076	Available	AA 076

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1 A Survey of Process Hygiene in the Sri Lankan Prawn Industry I. Hygiene Status of Raw Materials and products
by Sumner, J.L.
2 A Survey of Process Hygiene in the Sri Lankan Prawn Industry II. The Hygiene Status of Personnel
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3 A Survey of Process Hygiene in the Sri Lankan Prawn Industry III. Critical Control Points
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5 Increase of Storage Shelf Life of Locally Produced Salted/Dried Fish by Redrying and/or Packeting
by Etoh, S.
6 A Preliminary Study on the Keeping Quality of Locally Produced Marine and Freshwater Salted Dried Fish
by Goonewardene, I.S.R.

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